Menu
Food Menu
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Smalls + Shares
Chicken Lettuce Wraps $19.75 │ GF
Thai curry│cucumber│carrot│corn│ginger aioli│(sub shrimp $5)
CALAMARI $18.75
gluten-free dredge│bang bang sauce│herbs│chili│lime
JAPANESE GYOZA $16
pork & veggie dumplings │ ponzu │ scallion │ sriracha
DRY RUB ROASTED CHICKEN WINGS $19 (1LB)
chipotle mango seasoning | creamy blue cheese dressing
TRUFFLE FRIES $15
truffle oil | shaved parm | fresh herbs | truffle aioli
Tuna Tataki $21
crispy wonton | ahi tuna | avocado | spicy mayo | ponzu sauce | green onions | furikaki seasoning
PRIME STUFFED YORKIES $19.50
AAA certified Angus prime rib | caramelized onion| brie cheese | demi
SPINACH & ARTICHOKE DIP $17 V
Artichoke │ Spinach │ Garlic
Shallot │ Mayo │ Cream Cheese
Cheddar│ Crispy Pita
SWEET POTATO FRIES $11
fresh herbs │ chipotle aioli │ smoked applewood sauce
LOCAL ONTARIO CHEESE PLATTER $24
fresh herbs | chipotle aioli | smoked applewood sauce
Fresh Salads
PRIME CAESAR $15.50
romaine hearts │ house dressing │pancetta │parmesan │ crouton │ lemon
ORGANIC FIELD GREENS $15│ GF, V
apple │cherry tomato │cucumber │onion │carrot │sunflower & pumpkin seeds │maple vinaigrette
BURRATA & GREENS $21 V
Collingwood olive oil Milanese │gremolata│balsamic reduction│tomato │ onion │basil
add chicken $9 | add ahi tuna $13 | add 3 shrimp $12 | add 6oz striploin $15 | add 4oz salmon $13
LUNCH MENU AVAILABLE TILL 4PM
BEEF DIP $20
shaved AAA prime rib│caramelized onions │provolone │horsey crema │ beef jus │ ciabatta │fries
CHICKEN BACON SAMMY $19.50
grilled chicken breast│bacon│sundried tomato & crem cheese│lettuce │herbed mayo│potato scallion roll│fries
GF Gluten Free buns available
CRAB CAKES $22
mango relish │ baby spinach │ chili lime dressing
SOUP AND SALAD $17
Served with soup of the day
and choice of side Caesar or
Organic salad
GF
Gluten-Free buns available
Burgers
VEGAN MUSHROOM BURGER V $18
vegan tarragon aioli│caramelized onion │ LTO │ brioche bun│fries
COLLINGWOOD WHISKEY BURGER $24
homemade pressed 100% ground steak│wild mushrooms│white cheddar│LTO │ pickles │ Collingwood whiskey sauce │ fries
PRIME 7│9 BURGER $21
homemade pressed 100% ground steak│LTO │ pickles │ dijonnaise│fries
GF
Gluten-Free buns available
Pasta
LOBSTER RAVIOLI $36.50
lobster stuffed ravioli │shallots│ sun-dried tomato│baby spinach │white wine cream sauce │parmigiana cheese
TUSCAN CHICKEN $27
penne pasta │baby spinach│sundried tomato │ forest mushroom │aglio olio │ asiago cheese
GF
Gluten-Free pasta available
Mains
BRAISED BABY BACK RIBS
Full Rack $35
Half Rack $30
braised baby back pork ribs │ homemade honey bourbon BBQ sauce │ coleslaw │fries
8 OZ SALMON FILET $33 │ GF
cedar plank │maple miso │jasmine rice│ asparagus │butternut squash│coconut lemongrass cream
GF Gluten-free│V Vegetarian. Please inform your sever of any allergies.
CHICKEN PARM $28
marinara basilsauce │mozzerella│seasonal veg│ garlic mashed
BRAISED LAMB SHANK $36
pearl onion &red wine demi│ root vegetable medley│ Jamaican rum demi-glaze │garlic mashed potato
THE STEAKHOUSE
AAA Certified Angus Beef
Filet Mignon (8 oz) $45│ GF
New York (12 oz) $42│ GF
Accompaniments
Crispy Brussel Sprouts $9
Garlic Mash $7
Dauphinoise Potato $7
Seasonal Vegetables $7
Prime Fries $7
Truffle Fries $11.50
Sweet Potato Fries $8.50
Add to your Steak
Bacon wrap | filet only $3
Grilled Shrimp Skewer (3) $12
Forest Mushrooms $12
Prime Steak Sauce
Madagascar Peppercorn $4
Grainy Mustard and Red Wine Demi $4
GF Gluten-free│V Vegetarian. Please inform your sever of any allergies.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.