Menu
Presented by Prime Seven Nine’s Executive Chef Andrea De Matteis
Food Menu
Follow us on Instagram for daily food & drink specials.
Kids Menu
Bar and Wine Menu
Follow us on Instagram for daily food & drink specials.
Smalls + Shares
CHICKEN LETTUCE WRAPS $19.75 │ GF
Thai curry│cucumber│carrot│corn│ginger aioli│puffed Quinoa (sub shrimp $9)
CALAMARI $18.75
gluten-free dredge│bang bang sauce│chili│lime
JAPANESE GYOZA $16
pork & veggie dumplings │ ponzu │ scallion│sriracha
TRUFFLE FRIES $15 | V
truffle oil | shaved parm | fresh herbs | truffle aioli
POLPETTE $16
prime beef meatballs | pecorino cheese | crostini
BEEF CARPACCIO $21| GF
prime tenderloin | lemon | salt & pepper | olive oil | arugula | shaved parmesan
PRIME RIB SLIDERS $19.50
shaved prime rib │ crispy onion │
horsey mayo │ provolone cheese
ROASTED GRILLED PEPPERS $16 │GF │ V
grilled peppers | shallots | garlic | balsamic | goat cheese
TUNA TATAKI $23 │ GF
ahi tuna │ citrus mango salsa│
olive oil│ salt & pepper
BLISTERED SHISHITO PEPPERS $17
seasoned shishito peppers | salt | ponzu
BRUSCHETTA TRIO $18 | V
tomato | mozzarella | basil | mushroom | goat cheese | balsamic | glaze | peppers | goat cheese | balsamic glaze
SWEET POTATO FRIES $11 │V
fresh herbs │ chipotle aioli
SWEET THAI CRISPY CHICKEN BITES $18
crispy chicken | sweet chili thai sauce | carrot | scallions | sesame seeds
DAILY FLAT BREAD FEATURE
Ask your server for our daily Flatbread
Fresh Salads
PRIME CAESAR $15.50
romaine hearts │ house dressing │pancetta │parmesan │ crouton │ lemon
ORGANIC FIELD GREENS $15│ GF │V
apple │cherry tomato │cucumber │onion │carrot │sunflower & pumpkin seeds │maple vinaigrette
BEET & GOAT SALAD $18│ GF │V
marinated beets │ goat cheese │ toasted pecans │ mint │ citrus vinaigrette │ frisée
BURRATA SALAD $23
prosciutto │ heirloom cherry tomatoes │ burrata Cheese │ basil │ balsamic reduction │ crostini’s
BLACK KALE $18 │ GF │ V
shaved black kale │ chianti dressing │ toasted pine nuts │ pecorino cheese
add chicken $9 | add ahi tuna $13 | add 5 shrimp $12 | add 6oz striploin $15 | add 4oz salmon $13
LUNCH MENU AVAILABLE TILL 4PM
BEEF DIP $20
shaved AAA prime rib│caramelized onions │provolone │horsey crema │ beef jus │ ciabatta │fries
CRANBERRY WALNUT TURKEY CLUB $19.50
turkey breast │ bacon │ avocado │ lettuce │ tomato │ cranberry │ walnut country bread
GF Gluten-Free buns available
FISH & CHIPS $24
panko crusted fish │ fries │ slaw │ tartar sauce
SOUP & SALAD $17
served with soup of the day and choice of side caesar or organic salad
Burgers
PRIME 7│9 BURGER $21
homemade pressed 100% ground steak │ LTO │ pickles │ dijonnaise │ fries
GRILLED VEGETABLE SANDWICH $18 │ V
peppers │ zucchini │ portabella │ mushrooms │ arugula │ goat cheese │ herbed mayo
GF
Gluten-Free buns available
V Plant based patty available upon request
COLLINGWOOD WHISKEY BURGER $24
homemade pressed 100% ground steak│wild mushrooms│white cheddar│LTO │ pickles │ Collingwood whiskey sauce │ fries
LAMB BURGER $24
homemade ground lamb│mint yogurt│dressing│LTO │ pickles
Pasta
TUSCAN CHICKEN $27
penne pasta │ baby spinach │ sundried tomato │ forest mushrooms │ pesto │ cream sauce │ mozzarella cheese
PAPPARDELLE CON FUNGHI $25 │V
mushrooms │ truffle cream sauce
PENNE ALLA VODKA $22 │V
penne │ garlic │ shallots│ vodka rose sauce
PENNE NORMA $25 │ V
eggplant │basil │mozzarella│ tomato
SEAFOOD LINGUINE $28
mixed seafood │white wine │ light tomato sauce│ cherry tomato
LOBSTER PAPARDELLE $36
lobster│cherry tomato│peas│ cognac rosé sauce
GF Gluten free pasta available upon request
Mains
BRAISED BABY BACK RIBS
Full Rack $35 │ Half Rack $30
braised baby back pork ribs │ homemade honey bourbon BBQ sauce │ coleslaw │fries
BLACKENED SALMON $33│ GF
smashed fingerling potatoes │ arribatta sauce│ spring onion herb salad
CHICKEN MARSALA $28
mushroom│ marsala wine │ seasonal veg
VEAL CHOP PARMIGIANA $39
14oz bone-in veal chop │ house made tomato sauce │ shaved parm │ penne
RACK OF LAMB $42│GF
peppers│ zucchini │ capers │ parsley │ garlic │ onions
FRESH MARKET FISH
Ask your server for our daily catch. Market price
Please ask your server for our daily special.
GF Gluten-free│V Vegetarian. Please inform your sever of any allergies.
THE STEAKHOUSE
Prime Certified Angus Beef
Filet Mignon (8 oz) $48│ GF
All Steaks are served with red wine demi-glace │ dauphinoise potato │ seasonal vegetables
New York (12 oz) $46│ GF
Accompaniments
Garlic Mashed $5
Dauphinoise Potato $7
Sweet Potato Fries $8.50
Prime Fries $7
Truffle Fries $11.50
Seasonal Vegetables $7
Shishito Peppers $10
Add to your Steak
Bacon wrap | filet only $3
Grilled Shrimp Skewer (5) $12
Forest Mushrooms $12
Lobster Tail Market Price
Prime Steak Sauce
Madagascar Peppercorn $4
Grainy Mustard & Red Wine Demi $4
GF Gluten-free│V Vegetarian. Please inform your sever of any allergies.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.