Menu

Presented by Prime Seven Nine’s Executive Chef Andrea De Matteis

Food Menu

Follow us on Instagram for daily food & drink specials.

Kids Menu

Bar and Wine Menu

Follow us on Instagram for daily food & drink specials.

Smalls + Shares

CHICKEN LETTUCE WRAPS $19.75 │ GF
Thai curry│cucumber│carrot│corn│ginger aioli│puffed Quinoa (sub shrimp $9)

CALAMARI  $18.75
gluten-free dredge│bang bang sauce│chili│lime

JAPANESE GYOZA $16
pork & veggie dumplings │ ponzu │ scallion│sriracha

TRUFFLE FRIES $15 | V
truffle oil | shaved parm | fresh herbs | truffle aioli

POLPETTE $16
prime beef meatballs | pecorino cheese | crostini

BEEF CARPACCIO $21| GF
prime tenderloin | lemon | salt & pepper | olive oil | arugula | shaved parmesan

PRIME RIB SLIDERS $19.50
shaved  prime rib │ crispy onion │
horsey mayo │ provolone cheese

ROASTED GRILLED PEPPERS $16 │GFV
grilled peppers | shallots | garlic | balsamic | goat cheese

TUNA TATAKI $23 │ GF
ahi tuna │ citrus mango salsa│
olive oil│ salt & pepper

BLISTERED SHISHITO PEPPERS $17
seasoned shishito peppers | salt | ponzu

BRUSCHETTA TRIO $18 | V
tomato | mozzarella | basil | mushroom | goat cheese | balsamic | glaze | peppers | goat cheese | balsamic glaze

SWEET POTATO FRIES $11 │V
fresh herbs │ chipotle aioli

SWEET THAI CRISPY CHICKEN BITES $18
crispy chicken | sweet chili thai sauce | carrot | scallions | sesame seeds

DAILY FLAT BREAD FEATURE
Ask your server for our daily Flatbread

Fresh Salads

PRIME CAESAR $15.50
romaine hearts │ house dressing │pancetta │parmesan │ crouton │ lemon

ORGANIC FIELD GREENS $15│ GF │V
apple │cherry tomato │cucumber │onion │carrot │sunflower & pumpkin seeds │maple vinaigrette

BEET & GOAT SALAD $18│ GF │V
marinated beets │ goat cheese │ toasted pecans │ mint │ citrus vinaigrette │ frisée

BURRATA SALAD $23
prosciutto │ heirloom cherry tomatoes │ burrata Cheese │ basil │ balsamic reduction │ crostini’s

BLACK KALE $18 │ GF │ V
shaved black kale │ chianti dressing │ toasted pine nuts │ pecorino cheese

add chicken $9 |​ add ahi tuna $13 | add 5 shrimp $12  | add 6oz striploin $15 |  add 4oz salmon $13

LUNCH MENU AVAILABLE TILL 4PM

BEEF DIP $20
shaved AAA prime rib│caramelized onions │provolone │horsey crema │ beef jus │ ciabatta │fries

CRANBERRY WALNUT TURKEY CLUB $19.50
turkey breast │ bacon │ avocado │ lettuce │ tomato │ cranberry │ walnut country bread

GF Gluten-Free buns available

FISH & CHIPS  $24
panko crusted fish │ fries │ slaw │ tartar sauce

SOUP & SALAD  $17
served with soup of the day and choice of side caesar or organic salad

Burgers

PRIME 7│9 BURGER $21
homemade pressed 100% ground steak │ LTO │ pickles │ dijonnaise │ fries

GRILLED VEGETABLE SANDWICH $18 │ V
peppers │ zucchini │ portabella │ mushrooms │ arugula │ goat cheese │ herbed mayo

GF 
Gluten-Free buns available

V Plant based patty available upon request

COLLINGWOOD WHISKEY BURGER $24
homemade pressed 100% ground steak│wild mushrooms│white cheddar│LTO │ pickles │ Collingwood whiskey sauce │ fries

LAMB BURGER $24
homemade ground lamb│mint yogurt│dressing│LTO │ pickles

Pasta 

TUSCAN CHICKEN $27
penne pasta │ baby spinach │ sundried tomato │ forest mushrooms │ pesto │ cream sauce │ mozzarella cheese

PAPPARDELLE CON FUNGHI $25 │V
mushrooms │ truffle cream sauce

PENNE ALLA VODKA $22 │V
penne │ garlic │ shallots│ vodka rose sauce

PENNE NORMA $25 │ V
eggplant │basil │mozzarella│ tomato

SEAFOOD LINGUINE $28
mixed seafood │white wine │ light tomato sauce│ cherry tomato

LOBSTER PAPARDELLE $36
lobster│cherry tomato│peas│ cognac rosé sauce

GF Gluten free pasta available upon request

Mains

BRAISED BABY BACK RIBS
Full Rack $35 │ Half Rack $30
braised baby back pork ribs │ homemade honey bourbon BBQ sauce  │ coleslaw │fries

BLACKENED SALMON $33│ GF
smashed fingerling potatoes │ arribatta sauce│ spring onion herb salad

CHICKEN MARSALA  $28
mushroom│ marsala wine │ seasonal veg

VEAL CHOP PARMIGIANA $39
14oz bone-in veal chop │ house made tomato sauce │ shaved parm │ penne

RACK OF LAMB $42│GF
peppers│ zucchini │ capers │ parsley │ garlic │ onions

FRESH MARKET FISH
Ask your server for our daily catch. Market price

Please ask your server for our daily special.

GF Gluten-freeV Vegetarian.  Please inform your sever of any allergies.

THE STEAKHOUSE 

Prime Certified Angus Beef

Filet Mignon (8 oz)  $48│ GF 

All Steaks are served with red wine demi-glace │ dauphinoise potato │ seasonal vegetables

New York (12 oz) $46│ GF

Accompaniments

Garlic Mashed $5

Dauphinoise Potato $7

Sweet Potato Fries $8.50

Prime Fries $7

Truffle Fries $11.50

Seasonal Vegetables $7

Shishito Peppers $10

Add to your Steak

Bacon wrap | filet only $3

Grilled Shrimp Skewer (5) $12

Forest Mushrooms $12

Lobster Tail  Market Price

Prime Steak Sauce

Madagascar Peppercorn $4

Grainy Mustard & Red Wine Demi $4

GF Gluten-freeV Vegetarian.  Please inform your sever of any allergies.

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.